Low temperature purification method for the determination of abamectin and ivermectin in edible oils by liquid chromatography-tandem mass spectrometry

doi:10.1016/j.cclet.2014.01.036

Chinese Chemical Letters ›› 2014, Vol. 25 ›› Issue (04) : 635-639. DOI: 10.1016/j.cclet.2014.01.036

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 25(04): 635-639 https://doi.org/10.1016/j.cclet.2014.01.036

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Received	Revised	Published
2013-11-11	2014-01-13	2014-04-20
Issue Date
2014-01-31

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