A new method for determination of antithrombotic activity of egg white protein hydrolysate by microplate reader

doi:10.1016/j.cclet.2007.02.014

中国化学快报 ›› 2007, Vol. 18 ›› Issue (04) : 449-451. DOI: 10.1016/j.cclet.2007.02.014

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A new method for determination of antithrombotic activity of egg white protein hydrolysate by microplate reader

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2007, 18(04): 449-451 https://doi.org/10.1016/j.cclet.2007.02.014

{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2007, 18(04): 449-451 https://doi.org/10.1016/j.cclet.2007.02.014

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Received
2006-10-30
Issue Date
2007-04-20